Garlic pork chops recipe how to#
Garlic pork chops recipe free#

However, this does not include any pre-cooking or searing as this recipe calls for. This means pork chops that are one inch thick should be cooked for 14 to 16 minutes. For dessert, serve something lemony like this creamy and tangy lemon mousse.įrequently asked questions How long should I bake pork chops?įor perfectly juicy pork chops every time, you have to follow the golden rule of seven or eight minutes per half-inch baked at 400 degrees F.Thinking of a backyard barbecue? You can easily cook pork chops on the grill in or out of the skillet.Try our mouthwatering chunky mashed potatoes. These pork chops go great with any side dish.Just remember to remove the bone if you use bone-in pork chops. You can also make pork chop sandwiches out of these.You could shred the pork chops and use them for our slow cooker pulled pork recipe. Use leftovers for other dinner recipes.Sprinkle some shredded mozzarella or parmesan cheese on top of these pork chops while they are still warm and serve when melted.

Garlic pork chops recipe free#

Please feel free to share your ideas in the comments section. Try one of our great serving ideas here or one of your own. You can serve them with a salad and several side dishes for a large family gathering or just one or two side dishes for just a few people. It does not have to be a special occasion to make this delicious dinner cuisine. Serve with parsley sprigs and lemon wedges. Rest and serve: Lastly, spoon more sauce onto the pork chops, cover, and let the pork chops rest for 15 minutes.Place the pan in the hot oven and bake for 10 to 15 minutes or until the internal temperature is 145 degrees F. Bake pork chops: After, add pork chops back into the pan and spoon the sauce on top.Make the sauce: Next, melt the butter in the same pan before adding the lemon juice, oregano, Italian seasoning, syrup, brown sugar, and garlic for 30 seconds while stirring constantly.

Then, remove the pork chops and immediately place them on a plate covered with aluminum foil. Cook pork chops: Now, put the pork chops in the hot pan and cook them for four to five minutes on each side.Season chops: Then, season your pork chops with salt and pepper.Preheat oven: First, preheat your oven to 400 degrees F and heat up the olive oil on medium-high heat in a large oven-safe skillet or frying pan.

Garlic pork chops recipe how to#

How to make lemon garlic pork chops from scratch?

Lemon wedges and parsley sprigs: For serving.

Then, find our recipe card at the bottom of the page with the measurements and instructions when you are ready to begin. All you will need to make this delicious and easy pork chops recipe are the basic ingredients listed here.